Sommelier and picking a strain Why a sommelier can help in choosing the Strain for how to make edibles Pairing Carolyn: Hello, here we are Roasted, Baked and Glazed fam. This is your friend, your buddy, your pal, your girl, the Dank Home Chef and I am sitting at the table with my friend Xander…
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Getting a better ‘high’ when you shop, An Interview with a Budtender
Hi, welcome to Roasted, Baked and Glazed, the podcast dedicated to culinary adventures steeped in cannabis. I’m your host Carolyn King, aka, the Dank home Chef. Welcome back to Roasted, Baked and Glazed. Episode 2 Sunday supper you have to admit living in the legal cannabis state is an awesome luxury here in these Rocky…
A Sweet Welcome to 2019
A sweet welcome to 2019! Heeey, Y’all! Sorry about the unplanned break! But, I had a lot of thinking to do! There is great hope and anticipation for new projects and opportunities is looming! So stay tuned. By the time the New Year rolled around, I was completely over 2018! Well, Honey Bunnies, the Kranik…
Enter the…Green Dragon…Tincture!
Green Dragon Tincture I had planned to add one last candy recipe before the end of the year. Actually, it was a non-recipe recipe, in that there was no cooking involved. Then, it hit me! Not only is this a chance to talk about alcohol tincture, but a chance to talk about micro-dosing. With…
Working my way back!
It has been a challenge getting my post out with limited hands. I usually compose at the keyboard and allow my stream of consciousness to run free then edit. I wanted to be Betty Bad Ass and type through the pain like some Frida Kahlo of cannabis food blogs! But, relying on…
Let’s light this Up!
I am the Kranik DIYer and this is my blog! Let me introduce you to my cannabis lifestyle world and my pursuit of all things cannabis edibles! There is so much to explore! New treats! Old favorites! And, candy! You like candy, right? Plus, there will be some side trips to the land of…
Gummies: Re Deux!
October ushers in the Fall, brings us Halloween and is, unofficially, the beginning of the holiday season. But, as always, memories float back of going trick or treating as kids and the candy we nabbed at every house we hit! Of course, there were always the usual suspects, Snickers, Almond Joy, wax lips and…
infused Gummy Candy or Gummy! Gummy! Gummy! I got love in my tummy!
How to make edibles (Actually really good gummies!) So, I am actually pissed and disappointed right now! My goal for this installment was to make infused gummy candy! Ooooh! I was so excited! I spoke at length with the budtender for this one. We gave each other great information that we had been seeking! It…
When life gives you lemons
…make an Infused Yogurt Lemon Pound Cake! The last four months have been very trying, to say the least! In December 2017, for a little over a week, I thought I had the flu. After EMTs picked me up off of my bathroom floor and delivered me to the ER, the doctor there explained that…